[need an emoji here to illustrate a head hurting from banging against a brick wall!] I would direct you to the last two lines of post #1043, a point I've made
ad nauseum ever since I joined this thread (on your invitation

)
But to save you a search, I'll say it again: I'm by no means representative of British food culture, I'm just too picky!
Anita really doesn't have the time to cook all these wonderful foods the world has to offer, she has far too much shit going on in her life like you wouldn't believe.
And to go back to your first line: I really am not bothered - I'm just indulging your favourite two topics - food, and getting into some heavy banter over it

And that's because I'm a nice person
Nearly lunchtime, which today will be a tuna omelette. Ten minutes prep, ten minutes to eat. Bish bash bosh. Then an hour of tunes while it settles, then off to the gym. That's what my afternoon looks like.