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Thread: The Coffeehouse.... Baristi, Barista, Bariste

  1. #1061
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    Quote Originally Posted by Tim View Post
    Fair enough, thought you were sneering at them, but explanation heard and understood old bean.
    No idea how you got that impression but fair enough.

    I would argue that coffee is part of everyone's culture anyway, second only to tea (after water of course) - all started in Ethiopia though not Napoli. I do understand your passion for Italian culture and your preference for espresso, but they are not the only show in town
    Didn't say it was, but as I said before, personally it would hold zero interest for me in somewhere like Singapore. I'd be more likely to drink tea, a local soft drink, or if it was served, some form of alcohol.

    I'm not one of these folk, who when on holiday, needs his 'fix' of something he has regularly back home. I'm quite happy to do without familiar stuff completely and enjoy something different!

    The worst for that, in my experience, (not YOU though, lol) are Brits on Spanish package holidays to beach resorts, with their mania for egg & chips!!

    Marco.
    Main System

    Turntable: Heavily-modified Technics SL-1210MK5G [Mike New bearing/ETP platter/Paul Hynes SR7 PSU & regulator mods]. Funk Firm APM Achromat with Nagaoka GL-601 Crystal Record Weight. Isonoe feet & boots. Ortofon RS-212D tonearm with Denon DL-103GL, in a Denon PCL-300 headshell, fitted with Funk Firm Houdini and Kondo SL-115 pure-silver cartridge leads.

    Paul Hynes MC head amp/SR5 PSU. Also modded Lentek head amp and Denon AU-310 SUT.

    Other Cartridges: Nippon Columbia (NOS 1987) Denon DL-103. USA-made Shure SC35C with NOS stylus. Goldring G820 with NOS stylus. Shure M55E with NOS stylus.

    CD Player: Audiocom-modified Sony X-777ES/DAS-R1 DAC.

    Tape Deck: Tandberg TCD 310, fully restored and recalibrated as new by RDE, plus upgraded with heads from the TCD-420a. Also with matching TM4 Norway microphones.

    Preamps: Heavily-modified Croft Charisma-X. Power Amps: Tube Distinctions Copper Amp, fitted with Tungsol KT-150s. Quad 306.

    Cables & Sundries: Mark Grant HDX1 interconnects and digital coaxial cable, plus Mark Grant 6mm UP-LCOFC Van Damme speaker cable. MCRU 'Ultimate' mains leads. Lehmann clone headphone amp with vintage Koss PRO-4AAA headphones.

    Tube Distinctions digital noise filter. VPI HW16.5 record cleaning machine.

    Speakers: Tannoy 15MGs in Lockwood cabinets with modified crossovers. 1967 Celestion Ditton 15.

  2. #1062
    Join Date: Feb 2011

    Location: Wales

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    I'm NotAnAudiophile.

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    Ah, well you won't find me in a Spanish package resort, or on a package holiday for that matter. Mind you I don't eat egg and chips at home.

    You'll think I'm jossing now but no word of a lie, the last time I did have egg and chips was in China, go figure! My mates wife does amazing triple cooked chips and we had some Chinese friends over for dinner - at their request we had egg & chips and they absolutely loved it. Twas a fun night



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  3. #1063
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    Not got a passport now so won't be leaving country again. Not that there's much wrong with good old Blighty [emoji23]
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  4. #1064
    Join Date: Jan 2008

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    Lol - I don't doubt for a second it was a fun night, but if I was in China, I'd much rather have had some wonderful, traditional Chinese food, particularly any local delicacies I liked the sound of!

    Nothing wrong with egg and chips, done well, but it's not really my thing, and haven't had it for years. If I have eggs, I prefer them in the context of a cooked breakfast, with bacon and sausage, etc - and chips are something I rarely eat. For carbs, I'm more into rice and pasta, than potatoes, especially chips.

    Marco.
    Main System

    Turntable: Heavily-modified Technics SL-1210MK5G [Mike New bearing/ETP platter/Paul Hynes SR7 PSU & regulator mods]. Funk Firm APM Achromat with Nagaoka GL-601 Crystal Record Weight. Isonoe feet & boots. Ortofon RS-212D tonearm with Denon DL-103GL, in a Denon PCL-300 headshell, fitted with Funk Firm Houdini and Kondo SL-115 pure-silver cartridge leads.

    Paul Hynes MC head amp/SR5 PSU. Also modded Lentek head amp and Denon AU-310 SUT.

    Other Cartridges: Nippon Columbia (NOS 1987) Denon DL-103. USA-made Shure SC35C with NOS stylus. Goldring G820 with NOS stylus. Shure M55E with NOS stylus.

    CD Player: Audiocom-modified Sony X-777ES/DAS-R1 DAC.

    Tape Deck: Tandberg TCD 310, fully restored and recalibrated as new by RDE, plus upgraded with heads from the TCD-420a. Also with matching TM4 Norway microphones.

    Preamps: Heavily-modified Croft Charisma-X. Power Amps: Tube Distinctions Copper Amp, fitted with Tungsol KT-150s. Quad 306.

    Cables & Sundries: Mark Grant HDX1 interconnects and digital coaxial cable, plus Mark Grant 6mm UP-LCOFC Van Damme speaker cable. MCRU 'Ultimate' mains leads. Lehmann clone headphone amp with vintage Koss PRO-4AAA headphones.

    Tube Distinctions digital noise filter. VPI HW16.5 record cleaning machine.

    Speakers: Tannoy 15MGs in Lockwood cabinets with modified crossovers. 1967 Celestion Ditton 15.

  5. #1065
    Join Date: Jan 2013

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    I'm Justin.

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    Quote Originally Posted by Marco View Post
    I don't disagree, Justers, and we'd love to bake our own bread. However, as we make so much already from scratch, including fresh pasta, something would have to give, as there simply wouldn't be enough hours in the day. Plus, we're not big bread eaters, especially Del, as she has a gluten intolerance and is partially celiac.

    I have a slice of bread each day with my breakfast, and occasionally with soup or pasta, so it wouldn't really be worth our while, especially when the Polish stuff we get (as shown) is so good!

    Marco.
    I make a loaf every two weeks. Apart from the initial post bake attack, it gets cut up for toast for the freezer.

    At some stage in life give it a go. You can make amazeballs bread - better than Artisan baker's bread. Really.

  6. #1066
    Join Date: Jan 2013

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    Chaps I think there is a merging here of the barista post and the what I had for tea/dinner post!

  7. #1067
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    Quote Originally Posted by User211 View Post
    I make a loaf every two weeks. Apart from the initial post bake attack, it gets cut up for toast for the freezer.

    At some stage in life give it a go. You can make amazeballs bread - better than Artisan baker's bread. Really.
    Oh I don't doubt it, mate. Perhaps when Del retires!

    Marco.
    Main System

    Turntable: Heavily-modified Technics SL-1210MK5G [Mike New bearing/ETP platter/Paul Hynes SR7 PSU & regulator mods]. Funk Firm APM Achromat with Nagaoka GL-601 Crystal Record Weight. Isonoe feet & boots. Ortofon RS-212D tonearm with Denon DL-103GL, in a Denon PCL-300 headshell, fitted with Funk Firm Houdini and Kondo SL-115 pure-silver cartridge leads.

    Paul Hynes MC head amp/SR5 PSU. Also modded Lentek head amp and Denon AU-310 SUT.

    Other Cartridges: Nippon Columbia (NOS 1987) Denon DL-103. USA-made Shure SC35C with NOS stylus. Goldring G820 with NOS stylus. Shure M55E with NOS stylus.

    CD Player: Audiocom-modified Sony X-777ES/DAS-R1 DAC.

    Tape Deck: Tandberg TCD 310, fully restored and recalibrated as new by RDE, plus upgraded with heads from the TCD-420a. Also with matching TM4 Norway microphones.

    Preamps: Heavily-modified Croft Charisma-X. Power Amps: Tube Distinctions Copper Amp, fitted with Tungsol KT-150s. Quad 306.

    Cables & Sundries: Mark Grant HDX1 interconnects and digital coaxial cable, plus Mark Grant 6mm UP-LCOFC Van Damme speaker cable. MCRU 'Ultimate' mains leads. Lehmann clone headphone amp with vintage Koss PRO-4AAA headphones.

    Tube Distinctions digital noise filter. VPI HW16.5 record cleaning machine.

    Speakers: Tannoy 15MGs in Lockwood cabinets with modified crossovers. 1967 Celestion Ditton 15.

  8. #1068
    Join Date: Jan 2008

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    Quote Originally Posted by Jimbo View Post
    Chaps I think there is a merging here of the barista post and the what I had for tea/dinner post!
    'Tis just a bit of thread drift matey - happens all over the forum. I'm sure we'll get back to talking solely about coffee soon.

    Marco.
    Main System

    Turntable: Heavily-modified Technics SL-1210MK5G [Mike New bearing/ETP platter/Paul Hynes SR7 PSU & regulator mods]. Funk Firm APM Achromat with Nagaoka GL-601 Crystal Record Weight. Isonoe feet & boots. Ortofon RS-212D tonearm with Denon DL-103GL, in a Denon PCL-300 headshell, fitted with Funk Firm Houdini and Kondo SL-115 pure-silver cartridge leads.

    Paul Hynes MC head amp/SR5 PSU. Also modded Lentek head amp and Denon AU-310 SUT.

    Other Cartridges: Nippon Columbia (NOS 1987) Denon DL-103. USA-made Shure SC35C with NOS stylus. Goldring G820 with NOS stylus. Shure M55E with NOS stylus.

    CD Player: Audiocom-modified Sony X-777ES/DAS-R1 DAC.

    Tape Deck: Tandberg TCD 310, fully restored and recalibrated as new by RDE, plus upgraded with heads from the TCD-420a. Also with matching TM4 Norway microphones.

    Preamps: Heavily-modified Croft Charisma-X. Power Amps: Tube Distinctions Copper Amp, fitted with Tungsol KT-150s. Quad 306.

    Cables & Sundries: Mark Grant HDX1 interconnects and digital coaxial cable, plus Mark Grant 6mm UP-LCOFC Van Damme speaker cable. MCRU 'Ultimate' mains leads. Lehmann clone headphone amp with vintage Koss PRO-4AAA headphones.

    Tube Distinctions digital noise filter. VPI HW16.5 record cleaning machine.

    Speakers: Tannoy 15MGs in Lockwood cabinets with modified crossovers. 1967 Celestion Ditton 15.

  9. #1069
    Join Date: Feb 2011

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    I'm NotAnAudiophile.

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    Like this you mean?



    That's a typical meal and cheap as chips (excuse the pun). I never had a clue what we were having when we went out, rarely ever a menu in the restaurants near the factory and as I don't speak mandarin, I left it to my co-workers to do the ordering. You always share food out there anyway, unheard of to order something and eat it yourself.

    I ate local food pretty much all the time, not much choice actually as there were no western style supermarkets nearby. Don't forget I said we had egg and chips because they wanted it

    Thread drift over . . . promise


    Some people have no idea what they're doing and a lot of them are really good at it.
    George Carlin

    Boycott the US

  10. #1070
    Join Date: Jan 2013

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    I'm James.

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    Quote Originally Posted by Marco View Post
    'Tis just a bit of thread drift matey - happens all over the forum. I'm sure we'll get back to talking solely about coffee soon.

    Marco.

    I always have a coffee after my lunch or tea anyway!

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