Pork medallions on spaghetti, with black beans, onion and tomato, carrot and brocolli.
Three mandarin oranges for dessert.
All washed down with some more Château Gigault.
Pork medallions on spaghetti, with black beans, onion and tomato, carrot and brocolli.
Three mandarin oranges for dessert.
All washed down with some more Château Gigault.
Barry