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Thread: Off on my travels

  1. #511
    Join Date: Nov 2011

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  2. #512
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    Quote Originally Posted by Roy S View Post
    Jamaica this time, here I am enjoying a very non veggie brekkers

    Could do with a fried egg (or poached). And a couple more sausages
    I just dropped in, to see what condition my condition was in

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  3. #513
    Join Date: Aug 2009

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    Quote Originally Posted by Pigmy Pony View Post
    Could do with a fried egg (or poached). And a couple more sausages
    That's probably all the sausages they had on the island right there.
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  4. #514
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    Gone all that way across the Atlantic to eat a traditional full English breakfast?
    Barry

  5. #515
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    Quote Originally Posted by Macca View Post
    That's probably all the sausages they had on the island right there.
    You'd have to be up pretty early to beat Roy to it Probably has a 'sausages ready' alarm function on one of the watches.
    I just dropped in, to see what condition my condition was in

    T/T: Inspire Monarch, X200 tonearm, Ortofon Quintet Blue. Phono: Project Tube Box CD: Marantz CD6006 (UK Edition); Amp: Musical Fidelity A5 Integrated.
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    T'other system:
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  6. #516
    Join Date: Aug 2009

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    Quote Originally Posted by Barry View Post
    Gone all that way across the Atlantic to eat a traditional full English breakfast?
    Got to set yourself up right for the day ahead, can't do that with a croissant.
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  7. #517
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    When I travel to "parts foreign", I will always eat the local food and drink the local booze. It's all part of the experience of travelling, otherwise you may as well stay at home.
    Barry

  8. #518
    Join Date: Aug 2009

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    Quote Originally Posted by Barry View Post
    When I travel to "parts foreign", I will always eat the local food and drink the local booze. It's all part of the experience of travelling, otherwise you may as well stay at home.
    Sometimes there's no choice - France, for example. But Jamaica was British for a long time, I don't know if they have their own traditional breakfast.

    Probably the other option is American since you get a lot of septics going there. Waffles with eggs and bacon, that's what I used to have over there. Or the short stack.
    Current Lash Up:

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  9. #519
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    To be honest, the only time I have eaten 'British food' abroad was when having driven through Adalucia and eaten the local Spanish grub, we popped into Gibralter for a day.
    It was a Sunday and having been amused at how British Gibraltar is with red pillar boxes, red telephone boxes and with all the shops we have here, it only seemed right to eat a traditional Sunday roast washed down with British ale.
    Barry

  10. #520
    Join Date: Aug 2009

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    Quote Originally Posted by Barry View Post
    To be honest, the only time I have eaten 'British food' abroad was when having driven through Adalucia and eaten the local Spanish grub, we popped into Gibralter for a day.
    It was a Sunday and having been amused at how British Gibraltar is with red pillar boxes, red telephone boxes and with all the shops we have here, it only seemed right to eat a traditional Sunday roast washed down with British ale.
    I don't eat British food even in Britain Although I do quite like a Sunday roast once in a while.

    I'd usually go on holiday to places that have American food. So almost always America itself, or the Caribbean.

    In Europe you don't really get the option, it's either the local food or McDonalds. I thought the food in Italy was very good.
    Current Lash Up:

    TEAC VRDS 701T > Sony TAE1000ESD > Krell KSA50S > Troels Gravesen Faital 3WC-15.

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