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Thread: The Wine & Whisky Thread

  1. #61
    Join Date: May 2008

    Location: Bristol, UK

    Posts: 9,966
    I'm Nick.

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    River Cottage Stinger Ale (a nettle ale, subtle citrus flavour) - in conjunction with Badger Ales, 4.5%. Very tasty and great aroma too. A smorgasbord for the senses
    [SIZE="1"]Nick

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  2. #62
    Join Date: May 2008

    Location: Bristol, UK

    Posts: 9,966
    I'm Nick.

    Default It's My Round. What'cha Having :o)

    Mine's a pint of shandy. I'm driving
    [SIZE="1"]Nick

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  3. #63
    Join Date: Jan 2008

    Location: Central England

    Posts: 2,932

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    Fullers ESB

  4. #64
    Join Date: Jan 2008

    Location: Norfolk, UK

    Posts: 6,258
    I'm BigBobJoylove.

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    Stella, and lots of it.

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  5. #65
    Join Date: May 2008

    Location: Bristol, UK

    Posts: 9,966
    I'm Nick.

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    Quote Originally Posted by Steve Toy View Post
    Fullers ESB
    I love ESB. Very much a fave in bottles. And McEwans Champion Ale... Friday evening nectar

    I can't say I care much for the old 'wife beater' Rob! I'm definitely a fan of the dark stuff
    [SIZE="1"]Nick

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  6. #66
    Join Date: Jan 2008

    Location: Norfolk, UK

    Posts: 6,258
    I'm BigBobJoylove.

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    Man, I love the Stella, but it goes down so fast. Not keen on ales to be honest, never really floated my boat.

    Lounge:
    Samsung QE65QN80F 65" QLED TV
    Echo Link streamer
    RME Audio ADI-2 FS (AK4493) DAC
    XMOS DSD Async
    Emotiva A2+ power amplifier
    Neat Motive SX1 speakers
    Van Damme 4.00mm tour grade speaker cable
    Audiocrast Spreizbar banana plugs
    Chord Clearway XLR interconnects
    Audioquest Crimson USB interconnect
    QED Quartz Reference optical interconnect


    Studio:
    2022 MacBook Pro 14" M1 Pro 10/16/16/16
    SMSL SU-1 DAC
    Modified Fosi P4 preamp
    Adam Audio T5Vs
    Fenton 10" active sub
    Fosi V1.0G integrated amp
    Roxel RBS 300s
    Several small valve preamps

  7. #67
    Join Date: May 2008

    Location: Bristol, UK

    Posts: 9,966
    I'm Nick.

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    When I was younger I had that problem. 5 pints of Stella and then I'd wonder why I got p---ed so fast! Then I realised. 4.7% versus 3.5% for a decent bitter Strong beers though are the best, and porters
    [SIZE="1"]Nick

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  8. #68
    Join Date: Jan 2008

    Location: Central England

    Posts: 2,932

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    Rob,

    You need to try some decent pils type beers. Stella aint one of them!

    In the pubs you might be lucky to find Budvar from the Czech Republic. That's a step in the right direction. Then you've got a whole range of German stuff.

    Veltins pils from Dusseldorf is one of my faves or Augustiner from Munich.

  9. #69
    Join Date: May 2008

    Location: Bristol, UK

    Posts: 9,966
    I'm Nick.

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    Budvar Dark is a big favourite of mine... if you see it anywhere try it.
    [SIZE="1"]Nick

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  10. #70
    Join Date: Jan 2008

    Location: Central England

    Posts: 2,932

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    I'm less keen on the dark versions of Czech/Slovak beers with one exception - Martinsky Porter from the Slovak town of Martin.

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