Quote Originally Posted by Marco View Post
From earlier... Today's lunch, inside the pub where we were eating, called the cowshed:




To start, I had the crab & lobster ravioli with a tomato & basil cream sauce:




Del had the deep-fried pickles with paprika mayonnaise:




For main, I had the braised beef Bourguignon with creamed mashed potatoes:




Del had a warm superfood salad:




Lastly, I had an orange Crème Brûlée with chocolate shortbread:




Finishing off with a double espresso:



I had a pint of local real ale to drink and Del had a Diet Coke, as she was driving.

Everything was lovely

Marco
Looks good love those small onions in bourguignon.


Tonight's make up something using what you have. Using a work colleague of my wife's home reared eggs, which are ace.