A light meal of braised beef in an onion and tomato sauce on a bed of spaghetti, with steamed onion, carrot and brocolli
and washed down with a 2020 Château de Ragon, Bordeaux.
An orange for dessert.
Fount Master & Moderator
Location: Essex
Posts: 32,049
I'm openingabottleofwine.
A light meal of braised beef in an onion and tomato sauce on a bed of spaghetti, with steamed onion, carrot and brocolli
and washed down with a 2020 Château de Ragon, Bordeaux.
An orange for dessert.
Barry
Fount Master & Moderator
Location: Essex
Posts: 32,049
I'm openingabottleofwine.
Tonight's dinner:
Beef with onion and aubergine, boiled potates, steamed red pepper, brocolli and green beans.
Washed down with a glass of 2018 Haut-Brion Clarendelle, Médoc.
Museli with Greek yogurt for dessert.
Barry
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