How to cook perfect roast chicken anyone ?
Bought a chicken for Christmas dinner that weighs 3.6 kg that is 7.9 pounds.
Any ideas to make it really tasty and how to cook ?
in a roasting dish un covered, or covered with foil etc?
We really like rosemary and garlic, so any recipes ?
How long to cook for and at what temperature for the perfect chicken ?
Any tips appreciated