Got lucky with some ace lamb chops.
Chops cooked in a bread tin, with a glass of red wine with some cornflour chucked in two thirds of the way through cooking.
Baked salt & pepper chips.
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Got lucky with some ace lamb chops.
Chops cooked in a bread tin, with a glass of red wine with some cornflour chucked in two thirds of the way through cooking.
Baked salt & pepper chips.
https://uploads.tapatalk-cdn.com/202...6e659b330b.jpg
Looks grand. A meal fit for a king... Or Prince at least. [emoji39]Quote:
Originally Posted by User211
It really is a messy dish as one attempts to get past the fat and extract all the meat, plus bite it off the bones etc but yes, really enjoyed it.Quote:
Originally Posted by struth
The pure red wine mixed in with the meat juices tasted excellent.
yeah, one of my dislikes of chops is their fiddliness. usually just have stew or steak.. stew today actuallyQuote:
Originally Posted by User211
Sausage sandwich, brahn sauce
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Nice sarnie Roy.. Yum..Quote:
Originally Posted by Roy S
Im having beef goulash
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[emoji319]First batch of Mince Pies with Orange Juice Pastry[emoji319]
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Fine baking skills. I was never much good at baking. My mum was. And my daughter is
Meatballs again but upgraded with free Love from Lucy sun-dried tomatoes and extra olives. DeCecco linguine.
So when in Waitrose go to the deli and if Lucy loves you you will get freebies. I told the attendant I loved her and she laughed:)
This dish received extremely high WAF.
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Tasty looking pasta dish.
I found some beef stew in the freezer, was good but really not that photogenic.