OK, What's For Lunch or Tea Today?

Roast beef. Been through 2 stages and now resting
https://uploads.tapatalk-cdn.com/201...820a44ff46.jpghttps://uploads.tapatalk-cdn.com/201...156cb8c757.jpg

A slither.. Still juicy and slightly pink insidehttps://uploads.tapatalk-cdn.com/201...97a079f9a3.jpg

actually very pink inside lol. still, stage 3 will sort that. dont want to drown in the stuff:eyebrows:

Back into stage ones juices along with a fair amount of decent red.
It's simmering nicely. Then it will sit overnight in the juice https://uploads.tapatalk-cdn.com/201...baf1ad0e98.jpghttps://uploads.tapatalk-cdn.com/201...bbdf4280fb.jpg

the smell in house is amazing.....:eek: i went out to clear nose and back in and the aroma is to die for. Way too much for me so I will give most of it to my daughter i think.

Very nice, mate! I've got a bottle of that very wine on my rack... Quite right too - when cooking beef in red wine, the quality of the wine is ALL important!! Therefore, the old wives tale 'cooking wine' thing (use any old shite, as it doesn't matter) has always been bollox. Golden rule: if you wouldn't drink it, don't cook with it!! :exactly:

Anyway, the beef should be lovely when it's done. Just don't overcook it;)

Marco.

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Originally Posted by struth

the smell in house is amazing.....:eek: i went out to clear nose and back in and the aroma is to die for. Way too much for me so I will give most of it to my daughter i think.

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Love it! Can’t beat the unbearable aroma of good food in the house. I used to do a 24 hour Aromatic Shoulder of Pork recipe around Christmas, almost made it impossible to sleep. [emoji23]


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Cooks treathttps://uploads.tapatalk-cdn.com/201...96071c400e.jpg

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Originally Posted by Marco

Agreed, but this stuff from Lidl (if you have one nearby) is pretty good:

https://imagizer.imageshack.com/v2/xq90/923/giwMsx.jpg

Marco.

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I have to be honest.

Any processed meat I have bought from LIDL has been terrible. Even their mince was dire. 50% horse probably.

I am prepared to believe some of it is OK but I am just not going there for meat ever again. I made that rule some time ago and have stuck to it.

Scrambled eggs on toast with mixed beans in tomato sauce (posh baked beans). Just fancied it, not had scrambled eggs for about a year.

http://i65.tinypic.com/2nq5ow1.jpg

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Originally Posted by User211

I have to be honest.

Any processed meat I have bought from LIDL has been terrible. Even their mince was dire. 50% horse probably.

I am prepared to believe some of it is OK but I am just not going there for meat ever again. I made that rule some time ago and have stuck to it.

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not bought any meat there for a while. they used to do a nice italian ham