Looking good so far, Justers! Hope it turns out well - remember NO onions!;)
Marco.
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Looking good so far, Justers! Hope it turns out well - remember NO onions!;)
Marco.
Bang!
Excellent rosti.
Thanks Del and Marco.
If anything was crying out for a poached egg or two this was. I went to get some from the fridge and... :D
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Way-hey, they look great!:) :thumbsup:
It's all [or mainly] in the water extraction.... Squeeze the fuck out it!:D
Marco.
P.S Nice to see someone enjoying kippers - they're *extremely* good for you, as is all oily fish.
works with panties too:ner:
Aye, your sodden-silkies!:D
Do you still not change them, until you throw them against the wall and they stick?
Marco.
They were excellent. One thing I remember from previous attempts. You don't want them more than about 1 cm thick otherwise they won't cook through before the outside is done no matter what.
Also, don't be tempted NOT to use extra virgin olive oil and butter. Big part of the final taste.
Defo, on all counts:)
Marco.
Chicken Tikka masala today.. Its oldest... A charlie bighams one; they are gret and you get 2 portions...was on offer. its tather good, and you'd struggle to improve on it tbh
If you can't be arsed, though, both Waitrose and M&S to really good frozen rosti (with onion).Quote:
Originally Posted by Marco
And Sainsbury's frozen hash browns are pretty good, too. And very cheap.
But if you want the best, you gotta do some work:D