It was a small tin of sweetcorn, but too much for two people. Hence left over for the next meal.Quote:
Originally Posted by Roy S
Will have something different tonight. Carrots maybe - I'll leave it up to the boss: it's her turn to cook. :)
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It was a small tin of sweetcorn, but too much for two people. Hence left over for the next meal.Quote:
Originally Posted by Roy S
Will have something different tonight. Carrots maybe - I'll leave it up to the boss: it's her turn to cook. :)
Made some potato and onion soup. Used kibbled onion today to get a more powerful taste.
It came out well.
Also got my new garlic press in. I've lost my old one. Perhaps I put it out as it wasn't great near end.
This one does it rough or smooth. Can crush without peeling too.
https://uploads.tapatalk-cdn.com/202...bb2935f3b9.jpghttps://uploads.tapatalk-cdn.com/202...c705d3ea35.jpg
Looks good Grant.
I think we are having home-made pumpkin and mushroom soup tonight.
Photos to follow.
need to wash the arm of seat lol. do that nowQuote:
Originally Posted by Barry
washed that.lol... also the black line on wallpaper is actually a shadow and is actually clean; just in case you thought i was extremely minging:ner:Quote:
Originally Posted by struth
not heard of pumpkin and mushroom. pumpkin is too much labour for me these days. heard of it used with seafood mind..Quote:
Originally Posted by Barry
Wife did Pumpkin and Lentil soup the other day. Was very good.
Not worth it, just a load of brown mush, tasted good though.Quote:
Originally Posted by Barry