Having fish. Haddock in breadcrumbs, chosen by grand daughter at the shop. Not sure what to have with it yet. Thinking baked potato croquettes 'n peas!
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Having fish. Haddock in breadcrumbs, chosen by grand daughter at the shop. Not sure what to have with it yet. Thinking baked potato croquettes 'n peas!
Am just going to check whether those £10 Chateaubriands at ALDI are frozen or not, if fresh, then will grab one tonight, cooked rare to medium rare, served with green beans, thick chips and homemade béarnaise sauce.
EDIT: ah they are frozen... doh.
Found some more steamed babies
https://uploads.tapatalk-cdn.com/201...0645e5e886.jpg
that was awsome:DQuote:
Originally Posted by struth
Steamed babies, eh? Were they nice and 'porky'? Next it'll be stir-fried slappers! :eyebrows:
Marco.
Chicken Parmigiana tonight, served with spaghetti tossed in garlic butter and flat leaf parsley. [emoji4]
sounds good Neil.
I had my Moroccan Stew again with Jasmine rice
Beer.
Short rib ramen with masses of chilli oil chez Wagamama.
Now you’re talking. Am quite a fan of Wagas. Very clean eating.Quote:
Originally Posted by User211