Unfortunately the earlier snow we had didn't lie.... :(
Anyway, hope you got some nice munchies delivered! :)
Marco.
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Unfortunately the earlier snow we had didn't lie.... :(
Anyway, hope you got some nice munchies delivered! :)
Marco.
Just emergency stuff. Nothing extra nice just it will keep me going. Getting some ice m snow away gives me a chance for Monday if it goes milder to get out
I usually make French onion soup, but I tried the original, which is an old Tuscan recipe. The key is a heavy pan and a half hour sauté of the red onions, very low, no browning!
https://food52.com/recipes/74865-tus...oup-carabaccia
IMO this is better than the French version.
Nothing like a comforting hot bowl of soup on a cold winter's day, so your French onion soup sounds great! A wee tip when you're doing the French version, add a dash of dry sherry to the pan for extra richness and flavour! ;)
Oh, and proper French onion soup should always be served with nice cheesy croutons....
Can't be arsed cooking today, so we're going out for Sunday lunch to our favourite local restaurant: http://thefatboarwrecsam.co.uk/
Looking forward to it! :cool:
Marco.
Roast chicken
https://uploads.tapatalk-cdn.com/201...77b01c0909.jpg
Lentil and bacon soup with fresh baked rolls
https://uploads.tapatalk-cdn.com/201...1170b3bdb9.jpg
Yum, lentil and bacon, pea and ham and proper onion soup are my three faves.
I second that. In fact anything with Lentils, beans and pulses is right up my street.Quote:
Originally Posted by Yomanze
Excellent stuff, Granty... The bread rolls in particular look phenomenal, as good as bought ones (which is often hard to do with home-made), but no doubt taste WAY better! Enjoy [which I'm sure you did] :cool:
Marco.
Was nice and filling. So tonight just had 2 Aberdeen rowies or butteries
https://uploads.tapatalk-cdn.com/201...2e0381aa8b.jpg
Just heat and slab on a bit more butter. Yum. High calorie tho