This year I eat the most disgusting thing I have ever tried. I have travelled all over the world, and like to try local dishes. This means that I have tried some odd things and sometimes they are not to my taste and wouldn't eat them again: for example the tortoise I eat in Laos, or Yak in Tibet. But the most disgusting was Anduoillettes I eat in Lyon earlier this year.
Andouillettes is regarded as a local delicacy in Lyon, so I wanted to try it. Big mistake! Imagine if you will a sausage of large diameter stuffed with offal and served in some non-descript sauce. The sausage skin is made from intestine, so was tough and chewy (remember before the discovery of latex, condoms were made from animal intestine), and the filling was indescribable. It truly was the most disgusting thing I have ever eaten. Never again!
To add insult to injury, I asked for a glass of the local wine. This was served too cold, it was tasteless, but is the way the French like to drink it. All in all, it was a bit of a disaster.
I did take a photo of the meal, but I don't think you would like to see it.