OK, What's For Lunch or Tea Today?

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Originally Posted by guy

Hot smoked duck breast with mango and a (homemade) fresh raspberry vinaigrette - colour of vinaigrette a bit off but very tasty.
Half decent baguette from Morrisons ("the best" stone baked)

https://i.postimg.cc/L6Dy3wk6/IMG-0413-2.jpg

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Very nice, Guy. Looks rather 'French bistro':cool:

Marco.

Cheers Marco, I had planned to have some wine with it (bought a few bottles to take advantage of Morrison's "buy 6 get 25% off" deal). Unfortunately, Fliss is on antibiotics pre dental work, so I feel obliged to join her in no alcohol for a few days :(

This (had to be spag after Marco whetted my appetite with his lunch pics)

https://live.staticflickr.com/65535/...dfc5500d_o.jpg

washed down with a drop of this

https://live.staticflickr.com/65535/...3f272ff6_z.jpg

Lol, nice one!:D I appreciate the wine pic, too. Tony, take note!!:ner:;)

I'll see if I can come up with some good Malbec reccos... Where do you shop most now for wine?:)

Marco.

Another simple (but tasty) lunch today, enjoyed al fresco... Gloucestershire 'old spot' pork chop (infused with garlic and herbs), nicely chargrilled on the BBQ and served once again with some dressed salad leaves from our garden, and a wedge of lemon:

https://imagizer.imageshack.com/v2/1...923/2JK3Zp.jpg

A loving close-up (cracking was awesome!):

https://imagizer.imageshack.com/v2/1...924/YEYSBn.jpg

...and washed down with a rather nice chilled glass of white from Greece.

:cheers:

Marco.

looks nice. i like pork done like that. so tasty.. it gives a great malliard effect taste

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Originally Posted by Marco

Lol, nice one!:D I appreciate the wine pic, too. Tony, take note!!:ner:;)

I'll see if I can come up with some good Malbec reccos... Where do you shop most now for wine?:)

Marco.

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That Malbec came from Iceland. It’s either there or Asda I use for wine, haven’t been back to Aldi’s yet but still have your previous recommendations stored on my phone [emoji6]

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Originally Posted by struth

looks nice. i like pork done like that. so tasty.. it gives a great malliard effect taste

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Thanks, mate, although the bit in bold is a new one on me! Wossat, den?:hmm:

Marco.

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Originally Posted by Roy S

That Malbec came from Iceland. It’s either there or Asda I use for wine, haven’t been back to Aldi’s yet but still have your previous recommendations stored on my phone [emoji6]

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Good stuff... We don't go to Iceland, but next time I'm in Asda, I'll scan the Malbecs and see if there's any I fancy and let you know.

Which other reds do you drink, and what about white?:)

Marco.

sorry misspell.. maillard... the caramelising of the sugars etc on a steak etc.