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Using up veg.
Basically this but altered a bit. Googled the ingredients I had and decided on it.
https://eatsmarter.com/recipes/tomat...con-and-onions
Not bad. Needed more bacon will sort that out on reheat of what's left.
https://uploads.tapatalk-cdn.com/202...a24b355128.jpg
Colourful & tasty I'll bet.Quote:
Originally Posted by User211
Mine had bacon in to
https://live.staticflickr.com/65535/...ca9b7ba1_o.jpg
Chinese beef and green pepper stir fry.
Was excellenthttps://uploads.tapatalk-cdn.com/202...ba3a2c3a92.jpg
looks goodQuote:
Originally Posted by Roy S
That looks really good, mate. Nice and moist, fresh/tasty looking:cool:Quote:
Originally Posted by struth
Not as tasty looking as those Crocs, though!:D
Roy-boy, those burgers looked great, too - proper buns, proper bacon, proper cheese and proper salad... And yet some folks go on about bloody McDonalds - what a joke!!:doh:
That mass-produced SHITE, with rubber buns, plastic cheese and limp lettuce wouldn't compare with what you've just made:)
Marco.
Looked good Grant. Have you used the Ninja for rice? I know you can but it just seems like using a sledgehammer to crack a nut.Quote:
Originally Posted by struth
You never mentioned my lightly toasted buns Marco :eyebrows:
Lol, oh I saw them and it ticked a BIG box for me, mate. As I said, unless you've got kids, why the fook would you waste money on a McDonalds, when you can have a PROPER burger like that at home!:)
Marco.
i tried it once.. i prefer doing it the normal wayQuote:
Originally Posted by Roy S
Oh yes, and this looks great too, Justers! I particularly like how you've done the bacon - lovely crispy looking rashers:)Quote:
Originally Posted by User211
Marco.
Nearly reheated it but tasted it cold and carried on. Cold it's fabulous. Really.Quote:
Originally Posted by Roy S
Burgers look good. How are you cooking the chips? Oven?