Tea tonight was Del's homemade 'KFC', using her own batter mix, with a whole free-range chicken (for me, the 'bones' are best/tastiest, so legs thighs and wings were used, with breasts saved for something else):
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Just trying to get the best light/camera angle to show how crispy (and delicious) the chicken was.. I didn't eat all that (only half), and which was served with lovely creamy/buttery mashed potato, sweetcorn and fresh lemon wedges:)
Recipe (for hifi dave) to follow (probably tomorrow)!:cool:
Marco.