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Lol - loved that scene! :D
Seriously though, Del and I are both big on having a healthy diet, and also eating (and drinking) WELL/living well. Therefore, I reckon about 70% of our disposable income goes on food and drink, particularly wine, and stuff for our cats!:eyebrows:
Marco.
All about balance Amigo...
Having met you a few times, your one of life's Good Guys.
Happy for your Happiness. :)
And you mate, but no matter how much you ask, you're not gettin' a kiss:nono::D
Marco.
Ultimate Chicken Tikka
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Could just eat that now (even better with some ninja chips thrown in)Quote:
Originally Posted by struth
Haha... Here comes da chip-boy! What are you like, Royster?:lol::D
Er, NO..... Some nan bread, a chapati, or some poppadoms with mango chutney, YES!
Keep it in context.... :ner:;)
Marco.
keema naan, yes. Chapati. hmmm? but I really don't like poppadoms. remind me of scabs.Quote:
Originally Posted by Marco
.....and you can still have chippies!
Lol... Well, would they eat them in India?;)
I know it's just a ready meal, but keep it as AUTHENTIC as possible!
Chapatis are fantastic things, done well, as they have a lovely 'burned charcoal' flavour, when done in a proper Tandoor. Poppadoms are ALL about what dips you have with them - the spicier the better!
Keema nan? Jeez, does EVERYTHING need to have MEAT in it?:doh::mental::nono:
:eyebrows:
I much prefer garlic or plain nan, as there'll be plenty of meat in the curry itself!
Marco.
East Anglian Duck with redcurrant, steamed veg with garlic butter and sautéed potato and onion hash.
Washed down with a nice Argentinian Malbec.
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Luvely jubbly, Tony! Very nicely cooked:cool:
Marco.