Gammon
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That looks pretty good, Roy! Not sure I'd manage all those spuds, though...:eyebrows:
Marco.
(Much) later this will be pulled pork
Pork in with onions & garlic
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Stock & cider added
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nice; i like ....no, im not typing that ;)
I've never pulled a porker, but I've porked a few pulls. :eyebrows:
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beef and veg in a marinade