I love oyster sauce, looks yummy I would be dipping prawn crackers in it before it’s ready. :P
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I love oyster sauce, looks yummy I would be dipping prawn crackers in it before it’s ready. :P
Complete opposite for tea. A pig out
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Well strictly it would be raclette that we nicknamed death by cheese, but tonight was tartiflette with reblochon cheese, sometimes I have morbiflette with morbier cheese. Boil potatoes, slice, then fry with onion and lardons, then in an oven dish with reblochon layers and cream. Green beans and a couple of sausages with it, that was the only way there would be any left for another day. Could be a windy evening.
Hairy bikers Spanish chicken
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Mini BBQ pizza
Sausage, peas & mash for dinner tonight.
S.
Thai chicken noodle
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Had some stuff to use up, a bit of a strange lunch, but was nice. Lidl Frankfurters, Lidl chips, Brussel sprouts, English mustard and sweet chilli sauce.
Found a quick and good way to cook the frozen chips, put on a large plate and microwave for a few min, then transfer to a large frying pan and cook in a small amount of olive oil until crisp. Came out really nice. I mixed the mustard with the sweet chilli sauce, also worked well.