The Wine & Whisky Thread

Quote:

---

Originally Posted by struth

Finally got a shelf cleared to put the booze collection on( for now). Still looking for a cabinet.

As I don't drink much now I might as well see it out. Always collected whiskies and brandies for some reason. It's not all there but most of it

https://uploads.tapatalk-cdn.com/201...f68c97df72.jpg

Think shelf will handle it as it used to have a lot of heavy pans etc on it. More bottles than you think there. The boxes are deliberately covering non boxed bourbon as I don't want the light getting at it too much

---

Love the inspection lamp Grant:eek:

Yesh, he needs that to find his 'wee boabby'... The lamp is usually kept in the loo! :eyebrows:

Marco.

Thats for extra light when using the moth cleaner . Its a dark corner :eyebrows: although :scratch::D

What! - you're using fine malt whisky to clean your records? :lol:

Quote:

---

Originally Posted by Barry

What! - you're using fine malt whisky to clean your records? :lol:

---

Only the Scottish Country dance ones :D

Its a relatively dull spot and there was a shelf going spare. The moth is over where the light is as its under staircase technically although in kitchen, its pretty dark and the slope doent allow for a light. This thing is led but when plugged in is quie bright. Dont use the cleaner uch now, and it may be sold soon if I sell up my vinyl front end. No decision has been made on it tho.

http://imagizer.imageshack.us/v2/102...924/5XBT1A.jpg

A nice vintage, too... This will be enjoyed later with some roast venison [in a juniper berry and red wine jus] :cheers:

Marco.

Quote:

---

Originally Posted by Marco

http://imagizer.imageshack.us/v2/102...924/5XBT1A.jpg

A nice vintage, too... This will be enjoyed later with some roast venison [in a juniper berry and red wine jus] :cheers:

Marco.

---

Very tasty, and the venison

Are you a fan of Chateau Musar, Robin? It can be somewhat of an acquired taste :)

Marco.

Quote:

---

Originally Posted by Marco

Are you a fan of Chateau Musar, Robin? It can be somewhat of an acquired taste :)

Marco.

---

Yes Marco, but only something like venison, not keen to drink on its own

Yeah, definitely one to enjoy with food, especially 'robust' red meats :)

Marco.