Never been that into Xmas cake either. In fact I'm not that fond I'd choc gateaux either.. Strawberry ones are better. But cream and me don't get along so well now.
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Never been that into Xmas cake either. In fact I'm not that fond I'd choc gateaux either.. Strawberry ones are better. But cream and me don't get along so well now.
I love that - Del is a genius!!!Quote:
Originally Posted by Marco
Eight words - Marks And Spencer Double Chocolate Hot Cross BunsQuote:
Originally Posted by walpurgis
They are possibly the most wonderful thing I’ve ever eaten.
Cheers, Adam - she likes to think so!:DQuote:
Originally Posted by Beobloke
Marco.
Oooooh, custard slice. Yum!Quote:
Originally Posted by walpurgis
During visits to France, I couldn't pass a patisserie without buying one of their "custard slices", which were sort of a flan but super-thick, and the custard really stiff and sort of caramelised. Never found out their name but may have been called flan patissiere. They were responsible for me always returning from France a right fat bugger.Quote:
Originally Posted by Filterlab
Shame they've become a thing of the past, but till France gets its shit together I won't be partaking of any Covid-custards :(
not keen on custard; dont mind nice smooth hot custard on an apple pie but cold thick stuff.. yuk:D
It sounds like they were doing their job right then. :DQuote:
Originally Posted by Pigmy Pony
After about 5 years of the same blood pressure medication (Amlodipine), it looks like a change may be required. I've been asked to provide a week's worth of readings, and the average is looking to be about 165/85. Which I guess is a bit high.
My mum had a major stroke when she was four years younger than I am now. So if my posts stop making sense that'll be the reason :(
pretty close to my ave that. i thought they might add or change but they were happy enough. im not on that thoQuote:
Originally Posted by Pigmy Pony