Sunday dinner is pan-fried pork fillet with a peppercorn sauce, fresh asparagus, mushrooms and onion rings:
https://imagizer.imageshack.com/v2/1...924/0zogEM.jpg
https://imagizer.imageshack.com/v2/1...924/TRKGIG.jpg
Marco.
Printable View
Sunday dinner is pan-fried pork fillet with a peppercorn sauce, fresh asparagus, mushrooms and onion rings:
https://imagizer.imageshack.com/v2/1...924/0zogEM.jpg
https://imagizer.imageshack.com/v2/1...924/TRKGIG.jpg
Marco.
No comments... Barry?:scratch:
Marco.
What do you want me to comment on: the charcouterie or your Sunday dinner?
The charcouterie looks very nice, did Del make it? We sometimes have something like that for lunch. Again your dinner looks very appetising; Del is an excellent cook.
Both! (Which you've now done):)Quote:
Originally Posted by Barry
No, the charcouterie is all from Lidl - they really do excel at this type of thing. Yeah, Del's not bad at cooking up an acceptable plate of scran.
Marco.
Tonight's tea... Sticky honey-glazed chicken wings with chips and sweetcorn:
https://imagizer.imageshack.com/v2/1...923/f2kUnn.jpg
https://imagizer.imageshack.com/v2/1...922/xCPDZw.jpg
Marco.
Quite how supermarket guac manages to fail so badly against homemade I dunno.
But it does.
That was a lot better than I was expecting TBH.https://uploads.tapatalk-cdn.com/202...fd068429a0.jpghttps://uploads.tapatalk-cdn.com/202...0df6e93c6a.jpg
Desert ...
https://uploads.tapatalk-cdn.com/202...00661b0954.jpg
Nice, Justers... Love yer plates!:)
Marco.
Chips look a wee bit underdone.Quote:
Originally Posted by Marco
Raise this serious issue with head chefette?:D
Villeroy and Boch. Wife's choice. I thought they would mark really badly but they seem to survive knives pretty well.Quote:
Originally Posted by Marco
She's got good taste... Just wonder how she ended up with you!:eyebrows:
Marco.