A bit mean with the prawns there, Barry, no?:)Quote:
Originally Posted by Barry
Marco.
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A bit mean with the prawns there, Barry, no?:)Quote:
Originally Posted by Barry
Marco.
There were five, so we asked for more; which were cooked and brought to our table after I took the photo.
Cool... The chips looked good, too:)
Marco.
The profiteroles were even better, but sadly I didn't take a picture.
Anyway, what about your birthday meal? Let's see the pics. :)
See post 609...
Marco.
Looks good in general, but exactly what did you and Del eat? Our pub lunch was not exactly photogenic, but pictures were supplied.Quote:
Originally Posted by Marco
Lol... Del had, to start, Burrata with heritage tomatoes. Then, a butternut squash and chick pea salad with Tahini dressing, for her main. I had cod fillet with a watercress sauce, to start, followed by pan-fried tenderloin pork fillet wrapped in Parma ham, in a red wine jus, with Dauphinoise potatoes.
Wine was a bottle of Puligny Montrachet 2009.
Marco.
All sounds good, and very much to my taste.
But that Côte de Beaune, Puligny Montrachet 2009 would cost at least £100, and if a Puligny Montrachet Les Combettes Domaine Leflaive 2009, nearly £500! :eek:
Lol, it wasn't quite that, Barry, but a fair old wedge. The waiter did look rather excited serving it!:eyebrows:
Marco.
Tonight's tea... Homemade steak and ale pie with mashed potato, heritage carrots and peas:
https://imagizer.imageshack.com/v2/1...924/3MrvEB.jpg
https://imagizer.imageshack.com/v2/1...923/nPZpkq.jpg
Marco.