Well quite...but who's talking of artificial...even the best food / ingredients still need seasoning...as any Chef of repute will tell you...the analogy is flawed.
What was the point of this thread again? :confused:
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There is only one use for such a thing http://i549.photobucket.com/albums/i...124/daleks.gif Target practice for EXTERMINATION. :lolsign:
Regards D S D L
The "issue", or point of this thread, is essentially not to 'shoot the messenger' when the messenger is simply telling you the 'truth' ;)Quote:
I'm unsure what 'issue' this thread is intended to get to the bottom of TBH! :scratch:
Marco.
Huh?
Now listen 'ere sonny, I had a Linn jig, a Philips rubber mat with holes in to catch the bits and a special custom station at the back of the shop with all the bits readily to hand. Bearing in mind my employer was one of the biggest Linn dealers of all, the two shops getting through 20 LP12's a week at the time and around 50 assorted Rega's per month, we were in at the centre of the "Linn" crowd in the early eighties.....:gig:
The height of the bar stool I sat on and the height of the station allowed me to do much of the donkey-work with the deck propped up on my forehead before final set-up in the jig, which I reckon has been thrown out now the shop I worked in for 17 years is B&O only now.
In more recent years, the other Linn dealer I worked for had a more conventional arrangement, where all of the setup work had to be done with the LP12 in the jig. They did have the official Linn toolkit though and three yellow plastic component boxes with various arm and deck bits contained within (we had little wall mounted stack-a-bin things). I found the arm-cable dressing a bit fiddly done this way compared to my more intimate approach, but the Lp12 was a much simpler thing to set up by then (plinth much better made and the bolts and sub-chassis were set up true and parallel at the factory).
Anyway, I think the old fruitbox has had enough exposure for one day.. :cool: