Those beans look oily!
Been enjoying Extract's Dr Strangelove, as per posts above. However, every single one I have made tastes different. Good to very good, but different.
As neat Espresso (no milk) straight out the pack a few days ago it was very nice indeed. I think it is starting to settle down now.
This is the problem with really freshly roasted beans. They really do need time to settle, as I have said before.
It remains to be seen whether the rest of the different coffees from them maintain this sort of standard.

