Genius.Quote:
Originally Posted by CageyH
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Genius.Quote:
Originally Posted by CageyH
They are really good, but are more expensive over here.
They are but with one caveat. The coloured ones are coloured by coating the steel with a plastic film. This eventually comes off after multiple dishwasher sessions until it becomes a stainless steel item in its entirety. So if you aren't going to hand wash, just get the plain finish.
Thanks for the tip.
I have now switched from the Illy beans to the “Best French Espresso 2017” blend from Cafe Pfaff.
It tastes much fruitier than the Illy, so Mrs H may prefer this one.
Currently on Finca La Fany from HasBean. It had to be ordered due to the name:)
The tasting notes say it tastes like honeycomb and for once I agree with a HasBean tasting note (usually complete BS I think).
Literally there is Crunchie bar in this one. At least as made on my machine/grinder etc.
oooh a crunchy fanny :eek: must get some:D is it lightly roasted or darklyQuote:
Originally Posted by User211
Wot finger the fanny? Quite lightly roasted as are all HasBean coffees.
cheers Justin. I will grind away with it slowly:ner:Quote:
Originally Posted by User211
These foreigners should just say what they mean instead of all this crypto gobbledegook:DQuote:
Originally Posted by struth
El Salvador BTW.
I suspect there will also be 'notes' of fish... :eyebrows:Quote:
Originally Posted by User211
Enjoy 'Fingering her Fanny'!
Marco.